A traditional summer mountain farm, located in a beautiful area at the entrance of Jotunheimen National Park with hiking trails. There are cows, goats and horses on the farm. Experience the traditional way of making cheese without electricity on a woodstove. We serve home made specialities and sell goat cheese, sour cream and butter.
Open 2. July–24. August Mondays, Wednesdays and Saturdays from 12 noon–5pm. Other days or larger groups possible on appointment. Thursdays closed. If covid-19 measures have been implemented at the time of your visit, tables must be pre-booked (via phone/FB or e-mail). No internet, mobile reception or card payment at the summer farm.
Sparstadtrøe i Sanddalen is a member business along Kongevegen across Filefjell.
There's no electricity or mobile net/reception at Sanddalen. Please use SMS or e-mail to book space. Payment by cash only.
The farm is located at the North side of Vangsmjøsa in Vang.
From road E16, Oslo: Drive towards Hensåsen/Slettefjellvegen at Hemsing bru. After 2 km, take to the left towards Vennis. Turn right after 8,7km towards Sanddalen.
From road E16, Bergen: Take to the left towards Vennis from Eidsbru. After 9,1km, turn left towards Sanddalen. Private mountain road 7 km
Toll road NOK 70.