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Fjord Norway Stavanger

Renaa: Matbaren

  • Breitorget 6, Stavanger
  • 51 55 11 11
  •  /  km From You
Overview
Details
Meeting Facilities

Renaa: Matbaren (upstairs) is an informal, yet stylish eatery with urban bistro atmosphere, vibrant yet comfortable, with friendly staff and efficient service. Open seven days a week for lunch and dinner.  An excellent venue for friends, colleagues and family out for a well-prepared meal, with an atmosphere inviting also for those who wish to dine by themselves.
 

Sven Erik Renaa is a prize winning Norwegian top chef, whose merits include the title of Cook of the Year (twice), Chef of the Year, and for many years Manager of the Norwegian national Culinary Team, who achieved the title of Olympic Champions in Erfurt 2008. Sven Erik Renaa has also published several renowned cookery books.

 

Michelin star: *

 


  • Last Updated:
  • Source: Region Stavanger

Général

Accessibilité
  • Accès en fauteuil roulant
  • Chiens guides bienvenus
  • Toilettes pour personnes à mobilité réduite

Planifiez votre voyage

Venir
  • Parking
Services
  • Wi-Fi

Saveurs de Norvège

Cuisine norvégienne
  • Saveurs régionales
  • Cuisine norvégienne
Restaurants et cafés
  • Petit-déjeuner
  • Menu enfants
  • Autorisé à la vente d'alcool
  • Cuisine régionale
  • Déjeuner
  • Pizza
  • Fruits de mer
  • Menu végétarien
Facility Info
  • Largest Room 300
  • Salles de conférence 1
  • Espace d'exposition 300
  • Capacité maximale en style conférence 500
  • Nombre de personnes dans la plus grande salle 15
  • Banquet Capacity 100
  • Classroom Capacity 80

Opening hours

1 janv. 2017 – 31 déc. 2017:
lun. mar. mer. jeu. ven. sam. 11:00–23:59
dim. 13:00–22:00
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