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Hanne på Høyden

  • Fosswinckels gate 18, Bergen
  • +47 55323432
  •  /  km From You

Small, ecological farms and local producers deliver the raw ingredients to our kitchen. Our menu is defined by tradition and culture, combined with modern style. Our kitchen is Norwegian without any compromises.

Local food and Norwegian products are much appreciated at Hanne på høyden. Even the restaurant is decorated with Norwegian design. Hannes vision is to appease the Norwegian food traditions to everyone she meets.

  • Last Updated:
  • Source: Visit Norway


  • De Historiske - hôtels et restaurants historiques
  • Culture culinaire régionale
  • Toute l'année

Saveurs de Norvège

Cuisine norvégienne
  • Saveurs régionales
  • Cuisine norvégienne
  • Cuisine traditionnelle
Restaurants et cafés
  • Cuisine régionale
  • Plein air
  • Réservation requise
  • Cuisine traditionnelle

Opening hours

lun. mar. mer. jeu. ven. sam. 11:30 - 22:00
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Hanne på Høyden is approved and tested by Norwegian Foodprints. The food is made from scratch, with the use of Norwegian, local products and displays local knowledge of food and dishes.
Latest comment from our representative: "- It is hard to find someone who is so concerned about Norwegian food and local ingredients as they are at Hanne på Høyden."
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Bergen, Norway
The latitude and longitude
60° 23' 16" N / 5° 19' 32" E
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