Uggdal
Savour the flavours of a bygone era in the restaurant, wake up to the smell of newly-baked bread fresh from the oven.
The kitchen at Haaheim Gaard works with seasonal, locally sourced ingredients, creating a daily 3-, 5-, or 7-course dinner menu.
Vegetarian options are also available on request.
You can also book Haaheim’s Tasting Menu — a full evening experience featuring many small dishes, taking you on a flavourful journey through local cuisine. Get in touch with them for more details and pricing.
The kitchen offers both gluten-free and lactose-free dishes.
Haaheim Gaard also has a dedicated children’s menu.
Lunch at Haaheim Gaard
Haaheim Gaard also serves lunch.
Lunch must be pre-booked, except during July when drop-in lunch is available.
The restaurant features several rooms in different styles and sizes, which can be reserved for private events.
Dinner must be booked in advance. You can find the menus on their website!
Source: Region Sunnhordland