Syse Gard is a family-run traditional farm. Gro and Hans, who is the fifth generation to operate the farm and ecomuseum, process and sell lamb meat according to old traditions (salt and smoked).
In the farm shop you will find something for every taste; different types of jams, canned fruit, apple juice, cider and lamb meat in different forms. If you come during the fruit season, you can buy freshly picked fresh fruit.
For those who want to enjoy local food with fantastic views, they also offer guided tours for groups.
For local, short-traveled food - visit Syse Gard.